• 首页期刊简介编委会刊物订阅专栏专刊电子刊学术动态联系我们English
引用本文:邓茂芳,程维明.HPLC同时测定鱼腥草芩蓝合剂中3种活性成分的含量[J].中国现代应用药学,2015,32(5):589-591.
DENG Maofang,CHENG Weiming.Simultaneous Determination of Three Ingredients in Yuxingcao Qinlan Mixtures by HPLC[J].Chin J Mod Appl Pharm(中国现代应用药学),2015,32(5):589-591.
【打印本页】   【HTML】   【下载PDF全文】   查看/发表评论  【EndNote】   【RefMan】   【BibTex】
←前一篇|后一篇→ 过刊浏览    高级检索
本文已被:浏览 2259次   下载 1865 本文二维码信息
码上扫一扫!
分享到: 微信 更多
HPLC同时测定鱼腥草芩蓝合剂中3种活性成分的含量
邓茂芳1, 程维明2
1.浙江医学高等专科学校,杭州 310053;2.浙江省食品药品检验所,杭州 310004
摘要:
目的 建立HPLC测定鱼腥草芩蓝合剂中绿原酸、黄芩苷和黄芩素的含量。方法 采用Kromasil-100 C18色谱柱(4.6?mm×250 mm,5 μm),流动相为甲醇-0.2%磷酸梯度洗脱,流速为1.0 mL·min-1,检测波长为322 nm,柱温为35 ℃。结果 绿原酸、黄芩苷和黄芩素线性范围分别为0.022 4~1.12 μg(R2=0.999 7),0.045 8~2.29 μg(R2=0.999 5)和0.031 8~1.59 μg(R2=0.999 9);3种成分的平均回收率分别为99.45%(RSD=1.4%),99.37%(RSD=2.0%)和97.90%(RSD=1.7%)。结论 本方法快速简便,精密度高,稳定性和重复性好,可用于鱼腥草芩蓝合剂中绿原酸、黄芩苷和黄芩素3种成分的定量分析和药品质量控制。
关键词:  高效液相色谱法  绿原酸  黄芩苷  黄芩素
DOI:
分类号:R969.2
基金项目:
Simultaneous Determination of Three Ingredients in Yuxingcao Qinlan Mixtures by HPLC
DENG Maofang1, CHENG Weiming2
1.Zhejiang Medical College, Hangzhou 310053, China;2.Zhejiang Institute for Food and Drug Control, Hangzhou 310004, China
Abstract:
OBJECTIVE To establish an HPLC method for the simultaneous determination of chlorogenic acid, baicalin and baicalein in Yuxingcao qinlan mixtures. METHODS HPLC conditions included Kromasil-100 C18 (250 mm×4.6 mm, 5 μm) and the mobile phase was a mixture of methanol and 0.1% phosphoric acid for gradient elution. The flow rate was 1.0 mL·min-1. The wavelength was 322 nm and column temperature was 35 ℃. RESULTS Three ingredients had good linear relationships: in the range of 0.022 4-1.12 μg(R2=0.999 7), baicalin in the range of 0.045 8-2.29 μg(R2=0.999 5) and baicalein in the range of 0.031?8-1.59 μg(R2=0.999 9). Their average recoveries were 99.45%(RSD=1.4%), 99.37%(RSD=2.0%) and 97.90%(RSD=1.7%), respectively. CONCLUSION This method was simple with high precision, good repeatability and stability. It could be used for the determination of the three ingredients and quality control of Yuxingcao qinlan mixtures.
Key words:  HPLC  chlorogenic acid  baicalin  baicalein
扫一扫关注本刊微信