| 引用本文: | 曾明;张汉明1;郑水庆1;陶朝阳1;苏中武.葛根多糖含量的比较测定[J].中国现代应用药学,2002,(1):25-26. |
| Zeng Ming(Zeng M), Zhang Hanming(Zhang HM), Zheng Shuiqing(Zheng SQ),et al.Assay of polysaccharide and content comparison in Gegen[J].Chin J Mod Appl Pharm(中国现代应用药学),2002,(1):25-26. |
|
|
| 摘要: |
| 目的:测定不同来源葛根及同属植物根中多糖的含量,为葛根的质量评价及资源利用提供科学依据。方法:采用苯酚-浓硫酸反应后分光光度法测定多糖含量。结果和结论:不同种葛及同种葛不同产地的多糖含量差异较大,以粉葛的含量最高,野葛则以南方产的明显高于北方产的 |
| 关键词: 葛根 多糖 分光光度法 含量测定 |
| DOI： |
| 分类号: |
| 基金项目: |
|
| Assay of polysaccharide and content comparison in Gegen |
|
Zeng Ming(Zeng M), Zhang Hanming(Zhang HM), Zheng Shuiqing(Zheng SQ),et al
|
| Abstract: |
| OBJECTIVE: To determine polysaccharide contents in Pueraria root and other plants of Pueraria DC. from China. METHODS: Polysaccharide in Gegen was determined by UV spectrophotometer at 490 nm, with phenol concentrated sulfuric acid as the color developer |
| Key words: Gegen, polysaccharide, UV spectrophotometer |
